Brunch
Best Brunch in Midlothian!
From an earlier version of our brunch menu. See our current menus.
BRUNCH SERVED 10:30 AM- 2:30 PM
EVERY SATURDAY & SUNDAY
House Specialties
- HOUSE BREAD PLATE10
Assortment of Seasonal Breads, Pastries & House Spreads
- DUCK HASH *14
Potatoes / Peppers / Onions / Brussels / Confit Duck
Fried Eggs / Chives / Pickled Red Onions (gf)
- PORK BELLY BRIOCHE *13
House Brioche / Pork Belly / Poached Eggs / House Queso
Pickled Red Onion / Cilantro
- CHEF'S CREPE SPECIAL12
Weekly Chef Special Featuring House Made Crepes
- DUCK & WAFFLE15
Confit Duck Leg / Waffle / Rosemary-Bourbon Syrup
- FRENCH TOAST PAVE10
House Brioche / Vanilla Whipped Cream / Seasonal Fruit
Rosemary-Bourbon Syrup (v)
- CRAB CAKE BENNY *17
Lump Crab Cake / Poached Eggs / English Muffin / Hollandaise
Brunch Potatoes
- DUCK BURGER*16.5
Blend of Duck & Beef / Lettuce / Pickled Red Onion / Brioche Bun
House Fries (gf)Add American Cheese +1 |Add Pimento Cheese +2.5
Add Fried Egg+1 | Add Bacon +2
Classic Brunch
- BISCUITS & GRAVY *13
House Biscuits / House Sausage Gravy / Fried Eggs
- STEAK & EGGS *14
4 oz. Petite Filet / Fried Eggs / Brunch Potatoes (gf)
- THE SHAVED OMELET11
Cheddar / Onions / Peppers / Brunch Potatoes (gf) (v)
Add Duck Confit + 5
- TRADITIONAL BREAKFAST9
2 Eggs Any Style / House Biscuit
Choice of: House Bacon or Sausage
Choice of: Brunch Potatoes orCheddar Grits
- BREAKFAST SANDWICH12
Fried Egg / American Cheese / Brunch Potatoes (v)
Choice of: House Sausage or Bacon
Choice of: House Biscuit or English Muffin
- HALF POUND CHEESEBURGER *14
Bacon Jam / American Cheese / Pickles / Brioche Bun
House Fries | Add Fried Egg + 1
- HOUSE CAESAR SALAD *8
Romaine / House Dressing / Pecorino
Garlic Bread Crumbs (gf) (v) | Add Anchovies + 1
Roasted Chicken + 6 | Sautéed Shrimp + 8
(gf) - Gluten-Free or GF Option
(v) - Vegetarian or V Option
A La Carte & For Kids
- TWO EGGS - ANY STYLE2.50
- HOUSE BACON3
- HOUSE BISCUIT & JAM2
- SMOKED CHEDDAR GRITS3.50
- BRUNCH POTATOES2.50
- HOUSE SAUSAGE PATTY3
- BELGIAN WAFFLE3
- SEASONAL FRUIT5
- KID'S EGG BREAKFAST6
Scrambled Egg / Brunch Potatoes
Choice of: House Bacon or Sausage
- KID'S FRENCH TOAST6
Seasonal Fruit / Whipped Cream
- KID'S BURGER6
American Cheese / House Fries
- KID'S CHICKEN TENDERS6
House Fries
- KID'S GRILLED CHEESE6
House Fries
House Brunch Cocktails
- WARM EMBERS12
Disarrono, Cardamara, Belle Isle Cold Brew,
Frangelico, All-Spice Dram, Maple Syrup, Cinnamon
- APPLE ROSE12
Lairds Apple Brandy, Simple Syrup,
Cranberry Juice, Cote Mas Sparkling Rose
- PROHIBITION TRAIL12
Macchu Pisco, Green Chartreuse, Ginger Liquor,
Lime Syrup, Cranberry Juice, Lime Juice
- THE 'MERMOSA'8
Dragon Fruit, Black Raspberry, Lemon Juice,
Orange Juice, Champagne
- WAKE ME UP, BEFORE YOU GO-GO8
Belle Isle Cold Brew Moonshine, Frangelico, Cream
- BLACKBERRY BERET7
Blackberry Elderflower/Plum Bitters/
Orange Juice/Champagne
- GINGER & THE SKIPPER10
Virago Four Port Rum, Ginger Beer,
Orange Juice, Lime Juice
- BLOOD ORANGE MARGARITA10
Lunazul Tequila, Belle Isle Blood Orange Moonshine,
Cointreau, Orange Juice, Orange Tea Syrup
- RED HEADED DRAGON12
Cirrus Vodka, Dragonfruit Syrup, Lemon Juice,
Ginger Beer
Classic Brunch Cocktails
- BLOODY MARY7
House Bloody Mix, House Vodka,
Variety House Pickles Garnish
- CLASSIC MIMOSA6
Orange Juice, Champagne
- 1/2 - CARAFE CLASSIC MIMOSA15
Orange Juice, Champagne (Serves 2-3)
- THE GRAND MIMOSA8
Grand Marnier, Orange Juice, Champagne
- PALOMA MIMOSA7
Lunazul Tequila, Grapefruit Juice, Grenadine,
Champagne
- MULE9
Ginger Beer, Lime Juice, Crushed Ice
Choice of: Tito's, Maker's Mark, Belle Isle Honey Habanero,
Lunazul Tequila, or Bombay Sapphire Gin
- FRENCH 7512
Aviation Gin, Lemon Juice, Simple Syrup, Prosecco
- DARK & STORMY10
Bacardi Black, House Bitters, Ginger Beer
- BOOZY COFFEE9
Fresh Carytown Coffee, Whipped Cream
Choice of: Jameson Irish Whiskey or Bailey's
Disclaimers
DISCLAIMERS ARE A MUST. FIRST, OUR MENU IS SUBJECT TO CHANGE.
As we rely on the bounties from our local farm-to-table partners, we respect their judgement regarding the quality of their harvest or the availability of their products.
SECOND, A KIND REMINDER ABOUT FOOD SAFETY:
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness.
